Labor & Employees

iSi North America Announce Marketing Partnership with Rebecca Dowda, Founder of More Than Mixology

iSi North America is pleased to announce a joint marketing/consulting partnership with Rebecca Dowda, Founder and President of More Than Mixology. Ms.

Carpigiani North America Announces Organizational Restructure

Carpigiani North America, an Ali Group company, today announced changes in its sales and marketing organization structure designed to tap into its talented leadership bench and accelerate the compa ...

Loews Regency New York Hotel and The Regency Bar & Grill Name Manjit Manohar Executive Chef

Loews Regency New York Hotel and The Regency Bar & Grill announce that Manjit Manohar has joined the iconic hotel and restaurant as Executive Chef.

Restaurant server in protective mask preparing table.

How to Reduce Restaurant Labor Costs Without Sacrificing Efficiency and Service

Running a restaurant isn’t cheap. At the same time that minimum wage is creeping up, inflation is affecting food prices.

Qu Names Niko Papademetriou Co-Founder

Qu, the unified commerce platform for fast-casual and quick-service restaurant chains, announced Niko Papademetriou has been named Co-Founder by Qu’s Board of Directors and leadership team. ...

Beef 'O' Brady's Parent Appoints Alan Rogers as VP of Organizational Learning and Development

FSC Franchise Co., the parent company of Beef ‘O’ Brady’s and The Brass Tap, has appointed 30-year restaurant industry veteran Alan Rogers as Vice President of Organizational Learning and Developme ...

Badrutt's Palace Hotel Promotes Jeremy Degras to Executive Chef

An iconic destination offering impeccable hospitality for more than 125 years, Badrutt’s Palace Hotel announced the promotion of Jeremy Degras from executive sous chef to executive chef. ...

Marriott Chicago Downtown Magnificent Mile Promotes Four Female Leaders

In celebration of Women’s History Month in March, the Marriott Chicago Downtown Magnificent Mile is proud to share the recent promotion of four talented, accomplished female professionals ...

Proof of the Pudding Adds Chris Buffin as Regional Executive Chef

Proof of the Pudding, an Atlanta staple since 1979 and one of the largest catering companies in the South, announces the addition of regional executive chef Chris Buffin.