Recipes

Put ground turkey to work in this ethnic-inspired entrée. With curry seasoning that’s slightly sweet, its flavor is sure to appeal to a broad range of diners.

Think Southern sunset on an oaken porch swing with this irresistible blend of Red Diamond Cold Brew and whiskey.

Inspired by the Peach State's oldest city, this dessert is sure to please your guests. Serves 4.

Bacon, as they say, makes everything better. Including dessert!

DOLE® Frozen Dark Sweet Cherries and DOLE Frozen Sliced Apples give this rich dessert sauce a fruity finish.

Shaun Gillespie, the beverage director of The Candy Apple Café & Cocktails in Jacksonville, Florida, shares his recipe for a classic Mule turned up a notch.

Poké is all the rage in foodservice these days.

This recipe makes use of Pork Base and Char Siu Chinese-Style BBQ sauce from Minor's.

This easy recipe from Wewalka makes a delicious Meatball Pizza in 20 minutes.