Genesis House Restaurant Welcomes Executive Chef Losa Salvieus Yi

Genesis House Restaurant welcomed their new Executive Chef Losa Salvieus Yi in 2023. Born in Korea, Yi discovered her love for cooking at a young age and later moved to New York City to study at the Culinary Institute of America at Hyde Park (CIA). Upon graduating, she trained at renowned restaurants including Gotham Bar & Grill, Daniel and Aquavit before relocating to London to work at the historic five-star hotel, The Savoy.  

Yi later returned to the U.S. where she joined the culinary team working under Joel Robuchon at the MGM Grand Hotel & Casino in Las Vegas. After 8 years honing her skills under the award-winning Chef, she was hired as the Corporate Executive Chef at Barton G, and later Executive Chef at Once.  

Following the pandemic, Yi returned to Korea to rediscover her roots, where she immersed herself in the local culture and cuisine in Seoul. She is now bringing this passion and experience to Genesis House as the new Executive Chef. 

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