Carmello’s of Historic Manassas, Virginia, recently earned Wine Spectator magazine’s 2017 Award of Excellence for the eighth consecutive year, noted for its vast Portuguese wine selections.
Carmello’s offers more than 100 Portuguese wines from Portuguese regions, such as Alentejo, Douro, Doa, Estremadura and Vinho Verde, and presents one of the largest Portuguese wine lists in the U.S.
“We’re always excited to be selected by Wine Spectator magazine; we have a passion for good wine, and we like to share that passion with our customers,” says Alice Pires, owner of Carmello’s and Monza of Historic Manassas, Virginia.
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