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Kitchen Equipment
New Tool For Data-Driven Reservation Management
New Touchscreen Control Panels Added to Frontline International’s Waste Oil Tanks
New Vollrath Guide is Designed to Inspire
New Waitlist Me Management Solutions on Display at NRA Show
New York City's Legendary Four Seasons Restaurant Shutters
Nielsen-Massey Cheers Pure Coffee Extract for National Coffee Day
Nielsen-Massey Vanillas Help Side Dishes Shine
Nima Launches First Portable Gluten Sensor
Nimbus Kitchen Looks to Solve a Restaurant Industry Pain Point
NitroBrew Available For Commercial Lease
Nix86 Releases Newest Product Management Tool
No-Antibiotics-Ever Pioneer Coleman Natural Foods Introduces New Items
Nominate Products for FSR's Annual Buyer's Guide
Nona Lim Bone Broths Serve As Beverage Alternative
Nor-Lake Displaying Products at NAFEM Show
NoshList Crosses Industries and Platforms As Waitlist Me
NoshList Updates Wait List App for iOS 7, Adds Online Analytics
Now Accepting Nominations for FSR's 2020 Buyer's Guide
Nowait Announces Yelp Partnership
NSP is a Personalized Protein Partner
Nuestro Queso Achieves SQF Level 3 Quality Certification
NuTrend’s TaskBrand SureGrip Absorbent, Adhesive Floor Mats Revolutionize Floor Safety
Nydree Flooring Introduces Wide-Plank, Acrylic-Infused Option
OASIS Bottle Fillers Tell You When It's Time to Change the Filter
OASIS Drinking Water Systems Neutralize Pathogenic Microbes
Oasis International Introduces Bacteria-Fighting Copper Touch Points
OASIS International Launches VersaFilter II
OASIS Ultra S Carbonated Bottle Coole Delivers Sparkling Water and More
OASIS Ultra S Carbonated Bottle Cooler Delivers Sparkling Water
ODVF Spells Clean Food Service Floors
Oikos Drinks Meet Rising Demand for Portable, Healthy Snacks
Ole Smoky Tennessee Moonshine Launches Pineapple Flavor
Olives Add Spanish Flavor
Olo’s Dispatch Brings On-Demand Delivery Service to Restaurants
Oneida Hospitality Group Partners with Pasabahce Glassware
OpenTable Further Expands Into Everyday Dining
OrderTalk, Inc. Integrates Third Party Food Delivery Option
OrderTalk.com Appoints New SVP of Business Development
Oreck Commercial SlingVac Completes Suite of Cordless Cleaning Tools for SmAHT Locations
Oregon Chai Announces New Packaging Design and Non-GMO Project Verification for Five Concentrates
Oregon Fruit Introduces Compote Line in Peach and Mixed Berry
Oregon Fruit Products Adds New Tropical Flavors
Oregon Fruit Products Releases New Kiwi Fruit In Hand
Organize Your Kitchen for Efficiency
Original Review Launches First-of-its-Kind Customer Insight Platform for Restaurants
Orlando Foods Brings the Best to Pizza
OSHAKits.com Introduces New Premium Food Safety Spill Kits Powered by PURELL
OSHAKits.com Launches Eco-Friendly Body Fluid Spill Kits
Ovention Adds Rapidcook Oven Model
Pacific Foods Adds Coconut to Line of Non-Dairy Beverages
Pacific Northwest Pear Growers Launch New Website
PAM Extra Virgin Olive Oil Spray Serves for Health Conscious Preparation
Panasonic Expands Rugged Handheld Tablet Market with Two New Toughpad Models
Panasonic Introduces Groundbreaking Induction Cooktop
PAR Announces Expansion of EverServ 8000 Portfolio
PAR Announces Expansion of Mobile Product Family
PAR Brink POS and Decision Logic Integration Allows Restaurants to Maximize Profitability
PAR Technology Introduces PAR Pay for all PAR POS Software Solutions
Parlo Helps Texas Pete Customers Explore and Share Recipes
ParTech Introduces PAR Tablet 10
PathSpot Closes Total of $4M Seed Funding and Brings on Industry Vet
Patxi's Pizza Puts Quality First as it Grows
PayAnywhere Launches Storefront Mobile Payments Solution
Paytronix Amps Up Customer Experience With Pay at Table and Campaign Center Analytics
Paytronix Expands with New Boston Area Headquarters
PeachWorks Releases Premium Version of Log
Pear Bureau Northwest Launches Training Program
Pear Bureau Northwest Releases Redesigned Foodservice Website
Pentair Introduces Self-Cleaning Water Filtration System
PepsiCo Foodservice Launches PepsiCo FlavorWorks
Perdue Announces Industry First Animal Care Commitments
Perdue Farms Eliminates Routine Use of All Antibiotics
Perdue FoodService Continues to Expand its No Antibiotics Ever Program
Perdue Launches New Harvestland Turkey Products
Perdue Offers Healthy, Flavorful Turkey
Perdue Turkey Breast Certified Gluten Free
Pereg Gourmet Premieres New Products
Pereg Gourmet Premiers New Line of Gluten-Free Flours
Pereg Gourmet to Premiere New Products at Winter Fancy Show
Pereg Introduces Quinoa Flour at Summer Fancy Food Show
Pereg Natural Foods to Introduce New Products at EXPO WEST
Pereg Offering Gluten-Free Pasta with 100 Percent Quinoa Flour
Perlick Launches New Refrigeration Center
Perlick Launches Tobin Ellis Cocktail Station
Perlick Unveils Beer and Wine Dispensing Tower Options
Perrier Launches Juice Drink Lineup
Peugeot Caters to Whiskey Aficionados With Innovative New Whisky Set
Peugeot La Clef du Vin Accelerates Wine Development
Peugeot Offers High-Output, High Performance Wet Salt Mechanism
Peugeot Presents the New Milan Mill In Collaboration with the Peugeot Design Lab
Peugeot's Bistro Mills Combine Quality and Design
Philadelphia Cream Cheese Intros Farm to Bagel Campaign
Phillips Expands Flavor Cakes Portfolio
Pick Your Party with Schlafly's POTUS Beer
Pink Guava Puree Now Available from Oregon Fruit Products’ Fruit for Fermentation Line
PNC Merchant Services Launches Tablet-Based POS System
Posiflex Launches New POS Touch Screen Terminal for Non-Stop Service
Postec Acquires New POS Toast for Georgia, South Carolina, North Carolina, and Tennessee Hospitality
Postmates, Amazon Partner on 'Marvelous Mrs. Maisel Meal Packs'
Potato Chip Coated Product Line Expands
Precision Pours' 3-Ball Liquor Pour Offers Consistent Drink Portions
PreGel America Adds Pavoni Molds and Displays
PreGel Launches Recipe Database and Chocolate Accents
Premier Bakery Hewn to Release First Cookbook in Fall 2018
Preoday Launches Global Dashboard for Multi-Site Food and Drink Businesses
Preoday, Worldpay Partner to Offer Integrated Ordering and Payments
Presto Launches New Cutting-Edge Products
ProAccurate Waterproof Thermometers Provide Six Second Response
Processed Idaho Potatoes Find a Place on Menus
Produce Alliance Announces Rebranding Initiative
Prolitec Launches Genie to Address Hygiene Air Care Needs
PubWARE Releases New Unbreakable Craft Beer Mugs
PubWARE Releases Two New Unbreakable Beer Glasses
PURE Bioscience Disinfectant Helps Aid in Food Safety
PURE Bioscience Receives USDA No Objection Letter for Use of SDC-Based PURE Control Antimicrobial
Pure Craft Beverages Introduces New Product Line
QikServe and FreedomPay Address the EMV Challenge in Hospitality
QSR Automations Increases Bump Bar Versatility with Wireless Offering
QSR Automations Launches DineTime for Android Devices
QSR Automations Reveals DineTime
Quadra Announces New Reverse Osmosis Faucet from Tomlinson Industries
Quickly and Safely Add Signature Flavor With Minor’s Ready to Flavor Bases
Quini Announces Wine Tasting App
Raise the Bar with DaVinci Gourmet Fruit Innovation Syrups and Island Oasis Mixes
RAK Porcelain Launches USA Subsidiary
RAK Porcelain USA Adds Industry Veterans
RAM Restaurant Group Unveils 'Burger Rama' Menu
Rapak Launches EvacuStrip Beverage Bags
Rapak Launches NSF Approved Bag-In-Box Connector PCSS+
Rapak Launches REOS Bag-in-Box Line-Side Connector for Commercial Edible Oil Dispensing Systems
Rapak Redesigns its ‘Connect, Twist and Lock’ Strivo Line Side Connector
Rapak USA Expands its Online Offering
Rapid Detection of Food Allergens with Nanotechnology Biosensor
RATIONAL Debuts Next Generation SelfCookingCenter
RATIONAL Expands Range of Services
Rational Releases New Diamond and Grill Grate
Rational SelfCookingCenter Releases Rational Remote App
RATIONAL USA Finishes Strong in Milestone Year
Rational USA Launches New Recirculating Hood Portfolio
RC Fine Foods Brings Gluten-Free Demi-Glace Sauce Mixes to Market
RC Foods Expands Gluten-Free Sauces
RC Foods Offers Classic Sauce With Modern Considerations
RC Foods Release 10 Umami Sensations Powders
Red Diamond Coffee & Tea Adds Additional Holiday Flavors
Red Diamond Coffee & Tea Introduces Pumpkin Harvest Limited Time Offering
Red Diamond Coffee & Tea Unveils Blueberry Muffin Coffee
Red Diamond Debuts Fitz Cold Brew Coffee
Red Diamond Introduces new FRUZEN Frozen Tea
Red Diamond Introduces Simple Sweet Tea for Foodservice
Red Diamond Unveils Estate Coffees
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Franchising
Multi-Unit Buffalo Wild Wings Owner Emboldens Future Leaders
JINYA Ramen Bar Signs Deal to Grow in New York DMA
Applebee’s Accelerates a New Era of Dining
Labor & Employees
As Restaurant Leaders, Let's Focus on People, Not Tasks
Employee-Owned Rreal Tacos is Ready for Takeoff
Foodja Expands Partnership with California Pizza Kitchen
Kitchen Equipment
Keeping Up with Your Kitchen Fire Safety Protocols
The National Restaurant Association Show Announces Lineup of Chef and Mixologist Events
Handheld Devices Race Into the Full-Service Restaurant World
Marketing & Promotions
Why Marketing Your Restaurant is Not Expensive
Kura Sushi Partners with 'We Bare Bears'
Snooze A.M. Eatery Launches Campaign to Celebrate Pride Month
Chef Profiles
Manhattan's Iconic Parisian-Style Pastis Makes Miami Debut
Chicago Restaurant Vets Join Forces on The Evie
Tacolisto Opens in Seattle's RailSpur
Consumer Trends
Embracing New Technologies Helps Restaurants Thrive in a Growth Economy
Your Restaurant Customers Already Dropped By—For a Virtual Visit
Subscribe to Imbibe: Inside the Beer Club Boom
Beverage
Making The Leap from Coffee Shop to Coffee Roaster
Applebee's Rolls Out $6 Tropical-Inspired Mucho Cocktails
Built On Hospitality Names Bob Peters Beverage Director
Chain Restaurants
With New Investor, Pinstripes Says it's Growing Again
Pizzeria Uno to Open in George Washington Wyndham Grand Hotel
Adair Concepts Expanding in Houston
Delivery
We Asked AI How to Integrate Third-Party Delivery. Here's the Response
Workplace Catering Platform Foodja Extends Partnership with California Pizza Kitchen
Grubhub Starts Pilot Program with E-Bike Platform JOCO
Food Safety
7 Ways Tech Will Elevate Food Safety and Quality in 2023
For Restaurants, Technology Steps Up as Help Steps Down
Protecting Your Restaurant From a Foodborne Illness Outbreak
Finance
Cheesecake Factory Plans to Launch Loyalty Program, Rewarding Experiential Dining Lovers
Kona Grill is Down, but Far from Out
Denny’s Cooks Up Success with Kitchen Overhaul
Technology
How Hospitality Tech is Overcoming Hurdles
Popmenu Uses AI to Elevate Restaurants' Marketing Efforts
GoTab Announces Integration with OpenTable
Restaurant Design
'Real Housewives' Star Kandi Burruss Takes On Atlanta's Culinary Scene
New French Bistro 'Scoundrel' Debuts in Greenville
Listen: Top Chef David Viana on Revolutionizing the Restaurant Industry
Menu Innovations
Red Robin Breaks 700 Sales Records in a Single Quarter
Eggs Up Grill Unveils Summer Menu
Buffalo Wild Wings Adds General Tso’s and Sweet Chile Lime to Sauce Lineup
Casual Dining
Polly's Pies Moves from Legacy Brand to Modern Dining Experience
Perkins Restaurant & Bakery Taps Diana Garcia-Lorenzana as VP of Marketing
Fogo de Chão Inks Deal to Open Third Bay Area Location in Emeryville