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Technology
COVID Restaurant Survival Starts with a Localized Digital Presence
COVID-19 for Restaurants: What’s Working and What Will Become Part of the New Normal
Cracker Barrel Tests Strategic Initiatives With APT
Cracker Barrel to Roll Out DineTime Guest Management Solution
Cracker Barrel Wants You to Take a Look Around
CraftWorks Restaurants and Breweries Chooses RADAR for POS Services
Craftworks Restaurants Gets More Secure
Craftworks Restaurants Implement Ctuit RADAR
Crave Hospitality Group to License Proprietary Tech Stack
Craveable Hospitality Group Partners with Foodservice Cost Analysis Company
CrimsonAV to Highlight New Products at InfoComm Trade Show
CRM Tool OptifiNow Heads to Restaurant Space
CrunchTime acquires DiscoverLink
CrunchTime! Announces Rollout of Restaurant Back-Office Platform at AMC Theatres
CrunchTime! Automation Simplifies Restaurant Back-of-House
Cryptocurrency Company Devour Adds Experienced Advisors
Ctuit Integration Adds New Restaurant Management Options for SpeedLine POS Users
Ctuit Sees 27 Percent Annual Sales Growth
Ctuit Software Clients Gain Access to Business Intelligence with New Mobile Application
Ctuit Updates On The Fly Mobile App
Cuit Adds Enterprise Report Designer to List of Available Modules
Curtis Announces Release of New Commercial Coffee Brewer with FreshTrac
Curtis' Line of Iced Tea Brewers and Dispensers Targets Profitability
Custom Business Solutions Debuts NorthStar for Windows POS at MURTEC
Custom Business Solutions Named BJ’s Restaurants Supplier of the Year
Custom Business Solutions' NorthStar POS Adds EMV Certification
Custom Business Solutions' POS for Island Resorts
Custom Channels Offers Build-Your-Own Music Mixes
Customer Carousel
Customer Data Platform Bikky Announces $5.25M Seed Round
Customer Experience Solution Tattle Integrates with Punchh
Customer Experience Solution Tattle Raises $5.5 Million
Customer Growth Platform Brightloom Expands Roster
Customer Lifetime Value: The New North Star for Restaurants
Customers As Restaurant Critics
Customized Ordering
Cybersecurity Company Sysnet Global Solutions Acquires SecureTrust
Cybersecurity Concerns Spike for Restaurants During COVID-19
Danny Meyer's Enlightened Hospitality Invests in SevenRooms
Danny Meyer's Growth Fund Invests in Events Platform Gather
Darden Restaurants to Roll Out Guest Management Platform
Data Firms Partner on Reservations and Table Management
Data-Driven Decisions for Restaurants: How to Collect, Analyze, and Profit
Datassential Launches New Research Content Platform
Datassential Redesigns Customer Experience and Sales Teams
Datum Expands Help Desk Service in California
Datz Restaurant Group to Launch First Proprietary Mobile App
Dave & Buster's Enters the Metaverse by Opening on Roblox
Dave & Busters Shares Guest Feedback Strategies
Dave & Buster’s Launches New Mobile Commerce App
Deliverect Acquires ChatFood
Deliverect Raises $65 Million
DeliverThat Launches 83rd Major Market
DeliverThat Launches Catering Delivery Service in Boston Area
Delivery Apps and POS Systems: Friends or Rivals?
Delivery Service Helps Restaurants Expand Reach and Profits
Delivery Service Waitr Rebrands as ASAP
Delivery Solution Drive Kindness Partners with Olo
Delivery.com Buys Mr. Delivery, Expands to 38 States
Delivery.com Integrates with Olo
Denny Marie Post Joins Nextbite as Advisor
Denny Marie Post Named Co-President of Nextbite
Denny's and Atari Partner to Rejuvenate Classic Arcade Games
Denny's Partners with European Digital Order Company QikServe
Denny's Picks Presto for Pay-at-Table Solution
Denny's Ushers in a New Digital Age
Denny’s to Boost Omnichannel Customer Engagement with Punchh
Department of Defense Selects Dinova as Preferred Dining Program
Devour Launches Web3 Platform for Restaurants
Devour Teams with Chowly to Help Operators Reach New Generation of Guests
Did COVID Kill the Dining Room? Not Even Close, Restaurant Leaders Say
Digital Menuboards: Solution to Nutrition Labeling
Digital Ordering Arrives at Cracker Barrel
Digital Platform Aims to Close the Gap Between Restaurants and Vendors
Digital Platform Appetize Launches Appetize+ Subscription Plan
Digital Scavenger Hunt in Downtown Durham is Powered by a New Mobile App
Digital Wallets Increase Table Turns
Digital Workplace YOOBIC Raises $50 Million in Series C Funding Round
Dine Brands Picks FreedomPay for Next Level Commerce Solutions
Dine Rewards Loyalty Program Launches Nationwide at Bloomin' Brands
Diners Crave Personalized Experiences. Are You Delivering?
Diners Rank Menu Selections
DineTime Launches Amazon Alexa Service
DineTime Updates Amazon Alexa Skill
Dining App Hones in on Healthy, Social Choices
Dining Gifts and Gift Cards Go Mobile with Gratafy
Dining is the Focus of Philadelphia's Tourism Marketing
Dinova Names Alison Galik President
Dion's Pizza Selects SpeedLine Solutions as Exclusive POS Provider
Discover How Bean-To-Cup Can Maximize Coffee Profits
Dishoom Finds Faster Table Turnover with ConnectSmart
DispatchTrack Acquires Beetrack
Do Restaurant Customers Really Have an Appetite for Automation?
DoorDash Commissions Can Now Start as Low as 15 Percent
DoorDash Introduces 'Main Street Strong Accelerator'
DoorDash is Buying Caviar for $410 Million
DoorDash Kitchens Opens Shared-Space in Brooklyn
DoorDash Launches $4.99 Membership Plan for College Students
DoorDash Launches 'Made by Women' Platform
DoorDash Offering Week-Long Free Trial of Subscription Platform
DoorDash Opens a Shared Commissary Kitchen
Dragontail Systems Names Jon Weber and Jeff Wilbur to Board
Dream Dinners and DoorDash Partner for First Time
Drink DC Reorganizes to Add Bar Events, Listings
DTiQ to Acquire Summit Innovations
Duffy’s Solution to Growing Traffic Beyond Sports
E la Carte Announces PrestoPrime EMV
E la Carte Deploys Next-Gen Tablet Technology to Applebee’s Nationwide
E la Carte Named To Innovative Company List
E-Learning Collaboration Helps Restaurants Increase Business with Multicultural Guests
E2series Expands, Includes Smaller-Footprint Machine
East Coast Wings + Grill Debuts Pay-at-the-Table Option
Eat24 iPhone App Integrates Live Chat Support
Eatsa Unveils Product Lineup for Virtual Restaurants
EatStreet Secures Capital as Competitors Race to IPOs
EcoEnergy Insights' Connected Restaurant Program Earns IoT Global Award
eCornell a Finalist in Customer Service Dept. of Year
EdgeCraft Corporation Founder Daniel D. Friel Passes Away
Edo Platform Sends Mobile Offers Based on Purchases
Education Key to Continued EMV Growth
Eemax ProSeries XTP Evolves Hot Water with eXact Thermal Performance
eHungry Rolls Out Latest Online Ordering Platform for Restaurants
Embracing New Technologies Helps Restaurants Thrive in a Growth Economy
Emerald Wine Systems Revolutionizes with New Wine Dispenser
eMonitor Enhanced with Food Safety Support for Restaurant Chains
EMV Explained
Engagement Solution Givex Acquires Giftcertificates.ca
EnviroLogik Protects Against COVID-19 with Safe Sanitizing Options
Erasing the Headache of Restaurant Bookkeeping
Eureka Creates an End-to-End Contactless Dining Experience
Eureka! Launches 'Friends with Benefits' Loyalty Program
Eureka! to Test Completely Contactless Dining Experience
Ever Want to Just Text Your Customers?
Everyone Has Wine, But What About Wine Lights?
Everything Restaurants Need to Survive the COVID-19 Crisis
Everything You Need to Know About Mobile Wallet Technology
Exclusive Restaurant Social Networking Site Also Offers Training
EzCater Buys Monkey Group to Bolster Catering Marketplace
ezCater Introduces Relish Flex to Feed Hybrid Post-COVID Office
ezCater Launches COVID-Smart Way to Feed Employees Returning to Work
ezCater Raises $100M in New Capital
Facebook Rocks Sales
Famous Dave's Launches New Website
Fast Five: Need-to-Know News in Full-Service this Week
FAT Brands Teams with Revel Systems on POS Rollout
Fattmerchant Undercuts Credit Card Processing Fees
FaZe Holdings Launches Virtual Restaurant with DoorDash
FCSI Unveils Online Resource Library
Field Day Adds Byron Duncan to Leadership Team
Finally, an App that Gives Away Drinks for Selfies
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Franchising
Multi-Unit Buffalo Wild Wings Owner Emboldens Future Leaders
JINYA Ramen Bar Signs Deal to Grow in New York DMA
Applebee’s Accelerates a New Era of Dining
Labor & Employees
As Restaurant Leaders, Let's Focus on People, Not Tasks
Employee-Owned Rreal Tacos is Ready for Takeoff
Foodja Expands Partnership with California Pizza Kitchen
Kitchen Equipment
Keeping Up with Your Kitchen Fire Safety Protocols
The National Restaurant Association Show Announces Lineup of Chef and Mixologist Events
Handheld Devices Race Into the Full-Service Restaurant World
Marketing & Promotions
Why Marketing Your Restaurant is Not Expensive
Kura Sushi Partners with 'We Bare Bears'
Snooze A.M. Eatery Launches Campaign to Celebrate Pride Month
Chef Profiles
Manhattan's Iconic Parisian-Style Pastis Makes Miami Debut
Chicago Restaurant Vets Join Forces on The Evie
Tacolisto Opens in Seattle's RailSpur
Consumer Trends
Embracing New Technologies Helps Restaurants Thrive in a Growth Economy
Your Restaurant Customers Already Dropped By—For a Virtual Visit
Subscribe to Imbibe: Inside the Beer Club Boom
Beverage
Making The Leap from Coffee Shop to Coffee Roaster
Applebee's Rolls Out $6 Tropical-Inspired Mucho Cocktails
Built On Hospitality Names Bob Peters Beverage Director
Chain Restaurants
With New Investor, Pinstripes Says it's Growing Again
Pizzeria Uno to Open in George Washington Wyndham Grand Hotel
Adair Concepts Expanding in Houston
Delivery
We Asked AI How to Integrate Third-Party Delivery. Here's the Response
Workplace Catering Platform Foodja Extends Partnership with California Pizza Kitchen
Grubhub Starts Pilot Program with E-Bike Platform JOCO
Food Safety
7 Ways Tech Will Elevate Food Safety and Quality in 2023
For Restaurants, Technology Steps Up as Help Steps Down
Protecting Your Restaurant From a Foodborne Illness Outbreak
Finance
Cheesecake Factory Plans to Launch Loyalty Program, Rewarding Experiential Dining Lovers
Kona Grill is Down, but Far from Out
Denny’s Cooks Up Success with Kitchen Overhaul
Technology
How Hospitality Tech is Overcoming Hurdles
Popmenu Uses AI to Elevate Restaurants' Marketing Efforts
GoTab Announces Integration with OpenTable
Restaurant Design
'Real Housewives' Star Kandi Burruss Takes On Atlanta's Culinary Scene
New French Bistro 'Scoundrel' Debuts in Greenville
Listen: Top Chef David Viana on Revolutionizing the Restaurant Industry
Menu Innovations
Red Robin Breaks 700 Sales Records in a Single Quarter
Eggs Up Grill Unveils Summer Menu
Buffalo Wild Wings Adds General Tso’s and Sweet Chile Lime to Sauce Lineup
Casual Dining
Polly's Pies Moves from Legacy Brand to Modern Dining Experience
Perkins Restaurant & Bakery Taps Diana Garcia-Lorenzana as VP of Marketing
Fogo de Chão Inks Deal to Open Third Bay Area Location in Emeryville